Editorial Staff Members

Editor-in-Chief

Ralf J. Sommer ('24) – Max-Planck Institute for Developmental Biology, Tuebingen, GERMANY

Editors

Eyualem Abebe ('22) – Elizabeth City State University, Elizabeth City, NC, USA

Shaun Berry ('22) - BASF Inc., Research Triangle, NC USA

Raquel Campos-Herrera ('22) – Instituto de Ciencias de la Vid y del Vino (ICVV), Logroño, SPAIN

Pablo Castillo ('23) - Institute for Sustainable Agriculture, CSIC, Córdoba, SPAIN

Dee Denver - Oregon State University, Corvallis, OR USA

Peter DiGennaro ('22) - University of Florida, Gainesville, FL, USA

Zafar Handoo ('22) – USDA-ARS, Beltsville, MD, USA

Horacio Lopez-Nicora ('22) – Ohio State University, Columbus, OH, USA

Tom Powers ('23) - University of Nebraska, Lincoln, NE, USA

Erik J. Ragsdale ('22) – Indiana University, Bloomington, IN, USA

David Shapiro-Ilan ('21) - USDA-ARS, Byron, GA, USA

Paul W. Sternberg ('21) - California Institute of Technology (Caltech), Pasadena, CA, USA

Patty Timper ('21) - USDA-ARS, Tifton, GA, USA

Maria Viketoft ('22) – Swedish University of Agricultural Sciences, Uppsala, SWEDEN

Koon-Hui Wang ('22) – University of Hawaii, Manoa, HI, USA

Guiping Yan ('22) - North Dakota State University, Fargo, ND, USA